Savory Egg Bites
Savory, Hearty, and most of all - Easy! These muffins are filling and great for busy mornings!
Ingredients
- 10 Large Eggs
- 2 tbsp Heavy Whipping Cream
- 1/2 tsp Onion Powder
- 1/2 tsp Garlic Powder
- 1/4 tsp Paprika
- 3/4 cup Meat(s) of your choice Ham, Turkey, Ground Beef, Sausage
- 6 oz Shredded Cheddar Cheese
- Salt and Pepper to taste
Instructions
- Preheat oven to 375° and spray a 12 count muffin pan with non-stick spray or use our favorite muffin liners.
- Add pinches of cheddar to the bottom of muffin cups, then add meat.
- Whisk up eggs, cream, and seasonings and pour into each muffin cup until about 3/4 full.
- Bake for 20-25 minutes or until golden on top.
- Let cool before eating, store into fridge for up to 3 days, or freeze for later!
Notes
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