I know how frustrating it can be to boil up a farm fresh egg, just to have it fall apart in a mess when you start to peel it! Here is a quick and easy way to have easy-to-peel fresh eggs!
When we first got chickens 10 years ago I could hardly wait to boil a dozen eggs up to make my favorite smoked eggs. I filled my pot with water, washed up my eggs and added them to the boiling water.
Once cooled tapped the first one on the counter and started peeling them up. Egg after egg cracked open and caused a huge mess. None of the eggs stayed intact and it was so frustrating. I ended up throwing most of them away!
I knew I had to find a way to make this work. Where there’s a will, there’s a way!
Fast forward to the Instant Pot era! I figured out this quick and fast way to get these fresh chicken eggs to peel and stay intact! Let me share this with you, my friend!
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We have literally had eggs laid that morning go into the pot and come out perfect peelers!
I fill it up as full as I can get. Sometimes 3 dozen.
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